PT Intan Chemical



Aromatic chemicals, also known as aromatics compounds, are a class of unsaturated chemical compounds characterized by one or more planar rings of atoms connected by two distinct types of covalent bonds. This structural stability, referred to as aromaticity, makes them invaluable. They enhance the flavors and fragrances of various products, have therapeutic applications in pharmaceuticals and aromatherapy, and offer stability in chemical reactions. Their versatility aids diverse industries, enriching sensory experiences and contributing to various formulations.

Solid Form

Solid Form

Vanillin Powder

A synthetic aromatic compound with a sweet and creamy vanilla flavor and aroma. Widely used in the F&B industry to enhance product taste.

Menthol Crystal

Crystals known for their cooling and refreshing properties. Utilized in pharmaceuticals, personal care, food products for the cooling sensation.

Garlic Powder

Dehydrated garlic cloves offering concentrated garlic flavor. Commonly used in seasoning blends, sauces, and processed foods.

Licorice Powder

An extract with a unique sweet and earthy flavor. Used in confectionery, herbal medicine, and beverages for its distinctive taste.

Onion Powder

Derived from dehydrated onions, providing concentrated onion flavor. An essential ingredient in savory food products, seasonings, and snacks.

Cinnamon Powder

Ground cinnamon bark known for its warm and sweet aroma. Widely used in bakery products, beverages, and culinary applications.


An artificial sweetener known for its high sweetness level. Employed in various food and beverage applications to provide sweetness without added calories.


A non-caloric artificial sweetener with a sugar-like taste. Applied in the food and beverage industry to sweeten products while reducing sugar.


A naturally occurring compound with a sweet and hay-like aroma. Found in perfumes and fragrances for added depth and sweetness.


A synthetic aromatic compound with a sweet and creamy vanilla flavor and aroma. Widely used in the food and beverage industry to enhance taste.

and many more

Liquid Form

Liquid Form

Peppermint Oil

Peppermint oil is prized for its invigorating and minty aroma. It finds applications in pharmaceuticals, personal care products, & the food industry for flavoring & its' benefits.

Eucalyptus Oil

Eucalyptus oil is renowned for its fresh and revitalizing scent. It is widely employed in pharmaceuticals, cosmetics, and cleaning products for its fragrance & therapeutic attributes.

Anise Oil

Anise oil is known for its distinctive licorice-like scent. It is extensively used in the food and beverage industry for flavoring and as an ingredient in herbal products.

Lovage Root Oil

Lovage root oil, with its savory and herbal aroma in liquid form, is favored in the food industry as a flavoring agent and also utilized in cosmetics and health products.

Pine Oil

Pine oil in liquid form offers a fresh and woody aroma. It finds applications in cleaning products, aromatherapy, and as a fragrance in various industrial formulations.


Furaneol is characterized by its sweet and caramel-like fragrance. It is employed in the food and beverage industry as a flavor enhancer and in the fragrance industry.

Ethyl Isovalerate

Ethyl isovalerate possesses a fruity and apple-like aroma. It is widely utilized in the food industry for fruit-flavored products & in fragrance formulations.

Ethyl Maltol

Ethyl maltol is known for its sweet and cotton candy-like scent. It is a key ingredient in the flavor and fragrance industry, enhancing the sweetness of various products.

Ethyl Butyrate

Ethyl butyrate exudes fruity & pineapple-like aroma. It is applied in food and beverage industry for fruit flavoring & in fragrance formulations for pleasant fruity notes.


Eugenol compound with a spicy and clove-like aroma, is valuable in flavoring, perfumery, and the pharmaceutical industry for its aromatic and antiseptic properties.

and many more

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